Sasha hopes to get involved in consulting for the hospitality industry, specifically on ways that supply chains for lodging and food & beverage establishments can become more sustainable. After getting a master's degree in Hospitality Entrepreneurship during her fourth year at FSU, Sasha aims to work at a the corporate level for a large hotel, like Marriott, regarding corporate strategy, supply chain, or human resources. Within these departments, Sasha feels as though she can use her knack for problem-solving and love for psychology to improve the lives of employees in the hospitality industry and alleviate the impact that the industry has on our environment. Down the line, Sasha also hopes to participate in some sort of research regarding sustainable supply chains, and hopefully publish a book or make speeches about it. As a passion project towards the middle/end of her career, Sasha also hopes to open up her own bed & breakfast abroad and interact with travelers and people from all over the world.
Peggy Adams Animal Rescue foster/volunteer, fundraising for my school's publication, participated in several beach clean-ups and summer camp counseling. Sasha has also been involved with Unconquered by Debt and FSU Saves, assisting with the setup and takedown of booths, helping advertise the UBD and FSU Saves organizations, and aiding in disseminating information regarding financial wellness.
Sushi, all day, everyday.
Sasha is very interested in researching sustainable supply chain management, but has yet to get involved on a project.